Effects of Cultivar and Nitrogen Nutrition on the Lipid Composition of Wheat Flour
| Image |  |
|---|---|
| Description | scientific article published on 14 June 2017 |
| Author/s |
author: Irene González-Thuillier Peter Shewry Richard Haslam |
| Publication date | June 14, 2017 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |