Greater access to healthy food outlets in the home and school environment is associated with better dietary quality in young children
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| Description | scientific article published on 31 August 2017 |
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author: Sarah R Crozier Hazel M. Inskip Cyrus Cooper Janis Baird Keith Godfrey Daniel Lewis Sian M Robinson |
| Publication date | August 31, 2017 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |