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The effect of different levels of wheat bran on iron absorption in rats from bread containing similar amounts of phytate

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Description scientific article published on March 1, 1982
Author/s

author: Susan J Fairweather-Tait 

Publication date March 1, 1982
Language English
Country of origin
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https://www.cambridge.org/core/services/aop-cambridge-core/content/view/S000711458200110X

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