Characterisation of crystalline-amorphous blends of sucrose with terahertz-pulsed spectroscopy: the development of a prediction technique for estimating the degree of crystallinity with partial least squares regression.
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| Description | scientific article published on 05 December 2013 |
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author: Irina Ermolina |
| Publication date | December 5, 2013 |
| Language | English |
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