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A long‐term comparison of the influence of organic and conventional crop management practices on the content of the glycoalkaloid α‐tomatine in tomatoes

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Description scientific article published on November 9, 2012
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author: Alyson E Mitchell 

Publication date November 9, 2012
Language English
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https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fjsfa.5951

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