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On the importance of carbohydrate-aromatic interactions for the molecular recognition of oligosaccharides by proteins: NMR studies of the structure and binding affinity of AcAMP2-like peptides with non-natural naphthyl and fluoroaromatic residues.

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Description scientific article
Author/s

author: Felix Freire  Juan Luis Asensio  Francisco Javier Cañada  Gregorio Asensio  Isabel Chavez  Paloma Vidal-Matutano  Patrick Groves  Jesús Jiménez-Barbero  Cecilia Andreu  Michiro Muraki  Nuria Aboitiz 

Publication date November 1, 2005
Language English
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