Lanthanide-chelating carbohydrate conjugates are useful tools to characterize carbohydrate conformation in solution and sensitive sensors to detect carbohydrate-protein interactions.
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| Description | scientific article published on 27 May 2014 |
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author: Angeles Canales Francisco Javier Cañada Sabine André Javier Pérez-Castells Álvaro Mallagaray Armando Navarro-Vázquez Jesús Jiménez-Barbero Gema Domínguez Hans-Joachim Gabius M Álvaro Berbís |
| Publication date | May 27, 2014 |
| Language | English |
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