Meat consumption and colorectal cancer risk: an evaluation based on a systematic review of epidemiologic evidence among the Japanese population

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Description scientific article published on 19 May 2014
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author: Akiko Tamakoshi  Shoichiro Tsugane  Kenji Wakai  Chisato Nagata  Keitaro Tanaka  Ichiro Tsuji  Research Group for the Development and Evaluation of Cancer Prevention Strategies in Japan  Tetsuya Mizoue  Shizuka Sasazuki  Manami Inoue  Keitaro Matsuo 

Publication date May 19, 2014
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