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A meta-analysis of the effects of feeding yeast culture produced by anaerobic fermentation of Saccharomyces cerevisiae on milk production of lactating dairy cows

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Description scientific article published on August 23, 2012
Author/s

author: Paul Morley 

Publication date August 23, 2012
Language English
Country of origin
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http://www.journalofdairyscience.org/article/S0022030212006212/pdf

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