Ascorbic Acid: A Review of its Chemistry and Reactivity in Relation to a Wine Environment
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| Description | scientific article published on July 1, 2011 |
| Author/s |
author: Célia Barril Paul D. Prenzler |
| Publication date | July 1, 2011 |
| Language | English |
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| Access work |
http://www.tandfonline.com/doi/pdf/10.1080/10408391003690559 |
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| Missing/wrong data? | Edit Wikidata item |