Green tea diet decreases PCB 126-induced oxidative stress in mice by up-regulating antioxidant enzymes.
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Michael C Petriello Sung Gu Han |
| Publication date | November 6, 2013 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |