The Healthy Eating Index-2010 is a valid and reliable measure of diet quality according to the 2010 Dietary Guidelines for Americans
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| Description | scientific article published on 22 January 2014 |
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author: Susan M. Krebs-Smith Sharon I. Kirkpatrick Jill Reedy Raymond J. Carroll Patricia M Guenther |
| Publication date | January 22, 2014 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |