Effect on Nitrogen Balance, Thermogenesis, Body Composition, Satiety, and Circulating Branched Chain Amino Acid Levels up to One Year after Surgery: Protocol of a Randomized Controlled Trial on Dietary Protein During Surgical Weight Loss.
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| Description | scientific article |
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author: Xavier Pi-Sunyer Josep Vidal Blandine Laferrère Violeta Moizé Patricia Miner Yves Boirie |
| Publication date | November 28, 2016 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |