Monitoring trans-Resveratrol in Grape Berry Skins During Ripening and in Corresponding Wines by HPLC
| Image |  |
|---|---|
| Description | scientific article published on March 2015 |
| Author/s | |
| Publication date | March 1, 2015 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |