B chromosomes of rye are highly conserved and accompanied the development of early agriculture.
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| Description | scientific article published on 05 June 2013 |
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author: André Marques Frank R. Blattner Andreas Houben Sonja Klemme Marcelo Guerra Ali Mohammad Banaei-Moghaddam |
| Publication date | June 5, 2013 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |