Quality of diet and mortality among Japanese men and women: Japan Public Health Center based prospective study
| Image |  |
|---|---|
| Description | scientific article published on 22 March 2016 |
| Author/s |
author: Mitsuhiko Noda Shoichiro Tsugane Kayo Kurotani Tetsuya Mizoue Norie Sawada Japan Public Health Center-based Prospective Study Group Atsushi Goto Shizuka Sasazuki |
| Publication date | March 22, 2016 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |