Rye bread consumption in early life and reduced risk of advanced prostate cancer
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| Description | scientific article published on 25 April 2012 |
| Author/s |
author: Thor Aspelund Vilmundur Gudnason Laufey Tryggvadottir Johanna E Torfadottir Unnur Valdimarsdóttir Tamara B. Harris Julie L Kasperzyk Hans-Olov Adami Hrafn Tulinius Lorelei A. Mucci Meir J. Stampfer Laufey Steingrimsdottir Katja Fall |
| Publication date | April 25, 2012 |
| Language | English |
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