ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health
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| Description | scientific article published on 7 February 2013 |
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author: Pedro Antonio Prieto Christian Hoffmann John Sievenpiper Alison L. Eldridge |
| Publication date | February 7, 2013 |
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| Missing/wrong data? | Edit Wikidata item |