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Associations of Dietary Long-Chain ω-3 Polyunsaturated Fatty Acids and Fish Consumption With Endometrial Cancer Risk in the Black Women's Health Study

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Description scientific article
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author: Lynn Rosenberg  Lauren Wise  Todd R Sponholtz  Edward A Ruiz-Narvaéz  Julie R Palmer 

Publication date January 10, 2016
Language English
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