Aiding eco-labelling process and its implementation: Environmental Impact Assessment Methodology to define Product Category Rules for canned anchovies
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| Description | scientific article |
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author: Pere Fullana-I-Palmer Cristina Gazulla Jara Laso Ángel Irabien Gulías |
| Publication date | March 22, 2017 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |