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Association of habitual dietary resveratrol exposure with the development of frailty in older age: the Invecchiare in Chianti study

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Description scientific article
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author: Luigi Ferrucci  Antonio Cherubini  Mireia Urpi-Sarda  Raul Zamora-Ros  Stefania Bandinelli  Montserrat Rabassa 

Publication date October 21, 2015
Language English
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