Search filters

Authors whose works are in public domain in at least one jurisdiction

Short-chain fatty acids production and microbial community in sludge alkaline fermentation: Long-term effect of temperature

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scientific article
Author/s

author: Yongzhen Peng 

Publication date March 28, 2016
Language English
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item