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Increased dietary intake of omega-3-polyunsaturated fatty acids reduces pathological retinal angiogenesis

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Description scientific article published on 24 June 2007
Author/s

author: Emily Chew  Chatarina Löfqvist  Kip M. Connor  John Paul SanGiovanni  Charles N Serhan  Ann Hellström 

Publication date June 24, 2007
Language English
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