High-intensity physical activity modulates diet effects on cerebrospinal amyloid-β levels in normal aging and mild cognitive impairment.
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| Description | scientific article published on January 2012 |
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author: Laura D. Baker Brenna Cholerton James B Leverenz Thomas J Montine Johanna W. Lampe Suzanne Craft |
| Publication date | January 1, 2012 |
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| Missing/wrong data? | Edit Wikidata item |