Classification of Sparkling Wine Style and Quality by MIR Spectroscopy. - Paulina

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Classification of Sparkling Wine Style and Quality by MIR Spectroscopy.

scientific article published on 8 May 2015

Author/s

author: Daniel Cozzolino, Renata Ristic, Kerry L. Wilkinson

Work details

Publication date

May 8, 2015

Language

English

Copyright status

copyrighted