Dietary Polyphenols Promote Growth of the Gut Bacterium Akkermansia muciniphila and Attenuate High-Fat Diet-Induced Metabolic Syndrome
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| Description | scientific article published on 6 April 2015 |
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author: Peter J Turnbaugh Kristin Moskal Patricio Rojas-Silva |
| Publication date | April 6, 2015 |
| Language | English |
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