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Feasibility and application of liquid-liquid extraction combined with gas chromatography-mass spectrometry for the analysis of phenolic acids from grape polyphenols degraded by human faecal microbiota.

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Description scientific article published on 26 January 2012
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author: María Angeles Pozo-Bayón  Carolina Muñoz González  María Victoria Moreno-Arribas 

Publication date January 26, 2012
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