High-oleic canola oil consumption enriches LDL particle cholesteryl oleate content and reduces LDL proteoglycan binding in humans
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| Description | scientific article |
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author: Benoît Lamarche Penny M. Kris-Etherton Patrick Couture Dylan S. MacKay Philip W Connelly |
| Publication date | December 9, 2014 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |