Pilot test of the Healthy Food Environment Policy Index (Food-EPI) to increase government actions for creating healthy food environments
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| Description | scientific article |
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author: International Network for Food and Obesity/non-communicable diseases (NCDs) Research, Monitoring and Action Support (INFORMAS) Boyd Swinburn Stefanie Vandevijvere |
| Publication date | January 9, 2015 |
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| Missing/wrong data? | Edit Wikidata item |