A ready-to-use therapeutic food containing 10% milk is less effective than one with 25% milk in the treatment of severely malnourished children.
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Mark Manary Ken Maleta |
| Publication date | October 27, 2010 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |