Institute of Medicine. 2014. Caffeine in Food and Dietary Supplements: Examining Safety—Workshop Summary. Washington, DC: The National Academies Press, 2014
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| Description | scientific article |
| Author/s |
author: Shelley McGuire |
| Publication date | September 1, 2014 |
| Language | English |
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| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |