Identification and characterization of complex bioactive oligosaccharides in white and red wine by a combination of mass spectrometry and gas chromatography.
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| Description | scientific article |
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author: Matteo Bordiga Fabiano Travaglia Jean Daniel Coisson |
| Publication date | March 28, 2012 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |