Age at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes
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| Description | scientific article published on September 13, 2013 |
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author: Jill M. Norris TEDDY Study Group Suvi Virtanen Ulla Uusitalo Kendra Vehik |
| Publication date | September 13, 2013 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |