Carotenoids are more bioavailable from papaya than from tomato and carrot in humans: a randomised cross-over study
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| Description | scientific article published on August 12, 2013 |
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author: Silvia Quesada Josef Högel Rachel Kopec Steven J. Schwartz Reinhold Carle |
| Publication date | August 12, 2013 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |