Restaurant-based intervention to facilitate healthy eating choices and the identification of allergenic foods at a family-oriented resort and a campground
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| Description | scientific article |
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author: Elisabet Llauradó Lucia Tarro Magaly Aceves-Martins Rosa Solà |
| Publication date | May 5, 2017 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |