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Determination of the Cysteine and Cystine Content of Proteins by Amino Acid Analysis: Application to the Characterization of Disulfide-Coupled Folding Intermediates

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Description scientific article published on January 1, 1998
Author/s

author: Harold A. Scheraga 

Publication date January 1, 1998
Language English
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https://link.springer.com/content/pdf/10.1023/A:1022586413862.pdf

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