Genomic Insights of Weissella jogaejeotgali FOL01T Reveals Its Food Fermentation Ability and Human Gut Adaptive Potential for Probiotic Applications in Food Industries
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| Description | scientific article |
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author: You-Tae Kim |
| Publication date | March 9, 2017 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |