Genomic analysis and D-xylose fermentation of three novel Spathaspora species: Spathaspora girioi sp. nov., Spathaspora hagerdaliae f. a., sp. nov. and Spathaspora gorwiae f. a., sp. nov.
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| Description | scientific article |
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author: Jacek Kominek Carlos A Rosa Camila de Morais Salviato Chris Todd Hittinger César Fonseca |
| Publication date | May 1, 2016 |
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