Merging a sensitive capillary electrophoresis-ultraviolet detection method with chemometric exploratory data analysis for the determination of phenolic acids and subsequent characterization of avocado fruit.
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| Description | scientific article |
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author: Elena Hurtado-Fernández Alberto Fernández Gutiérrez Alegria Carrasco-Pancorbo Luis Cuadros Rodríguez |
| Publication date | June 12, 2013 |
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