How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals?
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author: Peter Smith, Helmut Haberl, Alexander Popp, Karl-Heinz Erb, Christian Lauk, Francesco N Tubiello, Mostafa Jafari, Saran Sohi, Mercedes Bustamante, Harry Clark, Mario Herrero, Joanna I. House, Omar Masera, Helal Ahammad, Richard J. Harper, Hongmin Dong, Nijavalli H. Ravindranath
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