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Protein molecular structures in alfalfa hay cut at three stages of maturity and in the afternoon and morning and relationship with nutrient availability in ruminants

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Description scientific article published on April 29, 2013
Author/s

author: Reza Valizadeh  Abbas Ali Naserian  Arjan Jonker 

Publication date April 29, 2013
Language English
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https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fjsfa.6141

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