Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-alpha-1,3-galactose
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| Description | scientific article |
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author: Thomas Platts-Mills Jacob Hosen Judith A Woodfolk Scott P Commins Shama M Satinover Larry C. Borish |
| Publication date | December 13, 2008 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |