A simple robust method for estimating the glucose rate of appearance from mixed meals.
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Josep Vehí Nick Oliver Jorge Bondia Pantelis Georgiou |
| Publication date | January 1, 2012 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |