Dietary self-control is related to the speed with which attributes of healthfulness and tastiness are processed
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Alison Harris Cendri A Hutcherson |
| Publication date | February 2015 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |