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The impact of dietary risk factors on the burden of non-communicable diseases in Ethiopia: findings from the Global Burden of Disease study 2013

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Description scientific article published on 16 December 2016
Author/s

author: Kebede Deribe  Zumin Shi  Semaw Ferede Abera  Amare Deribew  Yohannes Adama Melaku  Robert J Adams  Gizachew Assefa Tessema  Azmeraw Amare  Berhe W Sahle  Mohammad H Forouzanfar  Anne Taylor 

Publication date December 16, 2016
Language English
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