Sensory characterization of the irritant properties of oleocanthal, a natural anti-inflammatory agent in extra virgin olive oils
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| Description | scientific article (publication date: May 2009) |
| Author/s |
author: Sara Cicerale Paul Breslin Russell Keast Gary Beauchamp |
| Publication date | March 8, 2009 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |