Effects of Laccase and Transglutaminase on the Physicochemical and Functional Properties of Hybrid Lupin and Whey Protein Powder
| Image |  |
|---|---|
| Description | scientific article published in July 2024 |
| Author/s | |
| Publication date | July 1, 2024 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Access work | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |