Dining on Details: LLM-Guided Expert Networks for Fine-Grained Food Recognition
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| Description | scientific article published on 26 October 2023 |
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author: Jesús M. Rodríguez-de-Vera Pablo Villacorta Imanol G. Estepa Marc Bolaños Ignacio Sarasúa Bhalaji Nagarajan Petia Radeva |
| Publication date | October 26, 2023 |
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