Effects of lactic acid bacteria and molasses on the fermentation quality, in vitro dry matter digestibility, and microbial community of Korshinsk peashrub (<scp><i>Caragana korshinskii</i></scp> Kom.) silages harvested at two growth stages
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| Description | scientific article published in 2023 |
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author: Marketta Rinne |
| Publication date | June 27, 2023 |
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