Periodic Table of Food Initiative for generating biomolecular knowledge of edible biodiversity

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Description scientific article published on 8 March 2024
Author/s

author: Tiziana Ulian  Coralia Osorio  Tinde van Andel  Robert D Hall  Jenny J Gallo-Franco  Stef de Haan  Christopher D. Golden  Colin K. Khoury  Avraham A Levy  Warangkana Srichamnong  Corinna Dawid  Jianbin Yan  Mari Maeda-Yamamoto  Edith J.M. Feskens  Danny Hunter  Salwa Karboune  Elizabeth Arnaud  Lukas Pawera  Anna W Herforth  Robbie Hart  Sanwen Huang  John de la Parra 

Publication date March 8, 2024
Language English
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